Black Sea Bass
Ahhh the riches of Rhode Island! We’ve headed to the tip of Little Compton and were lucky enough to snag some just-caught black seas bass right off the boat thanks to Lotzzo's Fish.
Grilled on the yaki, we’re serving the bass over a salad of green garlic marinated beans & rhubarb (Four Town Farm) chow chow. It’s the perfect summer dinner.
